Sophisticated dining excellence



mount zero olives
pink pepper. oregano. orange  8.5
chicken liver parfait
port glazed shallots. caper & raisin. brioche   18.5
premium appellation oysters
champagne vinegar mignonette. lemon   20.5 / 36.5

mushroom veloute
pickled shimeji. truffle pecorino. mascarpone. melba toast   17.5
beef tartare
daikon. cucumber. friedrice. seaweed. wasabi sorbet   18.5
pork shoulder
buckwheat risotto. puttanesca. broccoli. salted ricotta   19.5
squid ink tagliarini. romesco. white bean skordalia. bottarga   19.5
cauliflower blossom. macadamia. parsley textures. lardo  20.5

 potato & goats cheese tortellini
hazelnut. cheddar custard. gem lettuce. poppy seed butter   29.5
king prawn. bug. crayfish bisque. chilli. basil. pangrattato   34.5
lamb scotch
sheep’s yoghurt. beetroot. petit pois. rhubarb. raspberry   38.5
market fish
fregola sarda. rose harissa. dried tomato. kohlrabi. capocollo   38.5
duck breast
pear. boudin noir. chestnut. tuscan cabbage. mustard cress   39.5
eye fillet  
pine & slippery jack mushrooms. jerusalem artichoke. red elk   44.5

salad leaves. fennel. parmesan. buttermilk   6.5
french fries. murray river salt   7.5
steamed greens. chimichurri   8.5
duck fat potatoes. garlic & rosemary   8.5

cointreau mousse. fudge cake. dulcé de leche. walnut ice cream   14.5
lemon soufflé
lemon parfait. lemon curd. lemon sherbet sorbet. brown butter   14.5 
espresso martini
vodka poached pear. frangelico. espresso textures. kahlua ice cream   14.5
triple cream brie cheesecake
pumpkin brûlée. soused sultanas. gingerbread. pepitas. truffle honey   14.5
artisan cheese board
rye lavosh. granola praline. sherry quince. vincotto apple   25.5

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