warm marinated mount zero olives. pink pepper. fine herbs 7.5
chicken liver parfait. sour cherry ketchup. amaretti. brioche 18.5
live rock oysters. mignonette. chive. lemon 19.5 / 35.5
riverina haloumi. asparagus. pecorino. pine nut. sauce vierge. asparagus coulis 18.5
beef tartare. enoki mushroom. coddled egg. wagyu bresaola. onion rings. sorrel 18.5
pressed murray valley pork. red cabbage. celeriac. orange. lardo. almond foam 19.5
venison carpaccio. blueberry. cultured cream. bagel croutons. shaved foie gras 19.5
seared scallops. sheep’s yoghurt. tomato + strawberry. macadamia. bottarga 20.5
crystal bay prawns. summer peach + melon gazpacho. serrano ham. avocado. basil 21.5
pumpkin tortellini. scion honey. parmigiano. shimeji mushroom. hazelnut butter 29.5
fraser isle spanner crab spaghetti. crayfish bisque. pangrattato parsley. chilli + garlic 34.5
lamb scotch. peas. willowbank rhubarb + beetroot. raspberry. breakfast radish 38.5
market fish. vongole. kipfler potato. pencil leek. fried ginger. vermouth 38.5
duck breast + confit leg pithivier. cauliflower. caper + golden raisin. cos lettuce. walnut 39.5
char grilled angus rib eye. 300g. red gum creek. southern victoria 40.5
char grilled angus eye fillet. 250g. red gum creek. southern victoria 44.5
| both steaks served with paris mash. king brown mushroom. white onion purèe. charred onions. madeira jus |
spring leaves. kohlrabi. red grapes. apple. verjus 6.5
french fries. murray river salt 7.5
charred sprouting broccoli + zucchini. salsa verde. tolpuddle woodside goat’s curd 8.5
roast potatoes cooked in chicken fat. creme fraiche. rosemary 8.5
Dessert 14.5
warm apple terrine. cinnamon mousse. spiced shortbread. blackberry. croissant ice cream
miss amelie ‘gaytime’. milk chocolate ganache. salted caramel ice cream. dehydrated chocolate. cookies + cream
lemon soufflé 2.0. lemon semifreddo. brown butter crumb. blueberry. lemon sherbet sorbet
affogato – vanilla bean ice cream. espresso. amaretti
frangellico | kahlua | amaretto | baileys | muscat
triple cream brie cheesecake. gingerbread. tea soaked raisins. rhubarb. honeycomb
selection of artisan cheese – rye + wattleseed lavosh. fruit toast. quince. walnuts. poached pear 24.5
